Today I am the guest blogger at Chris Redding’s blog. She features recipes on her blog on Wednesdays and invited me to be her guest today.
The recipe I posted is for my chili, that I call Gringo Chili, because it is milder than most chili one finds in Texas. I had a friend who made the real deal, and I had to have a glass of milk handy to sip on in between bites that scalded all the way down. What can I say, I’m a wuss.
Hop on over to her blog if you get a chance and see where the recipe came from and how it connects to my book, One Small Victory.